Training and competition cream with excellent gliding properties. Suitable as a training cream or competition cream in low humidity conditions. Weight: 60 grams.
HS7 cream is suitable for normal winter conditions, even at sub-zero temperatures. Due to its hardness, it is easy to apply and gives good results. It can also be used as a competition cream in low humidity conditions, but it is also an excellent training cream.
The cream can be applied to skates or cross-country skis in about 8-10 seconds. After cooling to room temperature (10 minutes), the cream can be heated again to increase its durability. A high-quality iron is important for effective melting of the cream.
HS6 cream can only be used as a competition cream or as a base. Recommended ironing temperature is 140 °C.
Technical data:
- Purpose: Cross-country skiing, cross-country skiing
- Users: All
- Material: Grease
- Temperature range: -2–8 °C
- Snow type: Normal winter snow
- Purpose: Ironing
- Removal: Scraping and brushing
- Volume/weight: 60 grams
Additional information:
- Excellent lubricant for all types of terrain
- Universal cream for cross-country and alpine skiing
- Ideal base for fresh snow and surface treatment
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